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Thin & Crispy Beechwood Smoked Streaky RashersExpertly cured with Irish Atlantic Sea Salt.
Oliver Carty’s thin and crispy beechwood smoked streaky rashers are hand-rubbed with the finest sea salt for a unique and tender taste to enjoy with friends and family.
They are prepared with a mix of great family traditions, updated technologies, and the latest skills.
Our thin and crispy beechwood smoked streaky rashers are expertly cured with Irish Atlantic Sea Salt, giving it a unique and great-tasting flavour.
At Oliver Carty, we produce the highest quality, delicious smoked streaky rashers using the freshest ingredients from carefully chosen providers. Also, they are made with roam free droves that are fed nutritious food in line with the Little River Pig Farm standards.
At Oliver Carty, we produce the highest quality, delicious smoked streaky pork rashers using the freshest ingredients from carefully chosen providers.
Who are they for?
Oliver Carty’s smoked streaky rashers can be enjoyed with your family and friends on any occasion. Enjoy them as part of a nutritious wholesome meal or as a tasty snack. When it comes to great quality and tasty pork bacon rashers, Oliver Carty has a reputation for excellence. We share some of our never-ending recipes but hope you feel free to explore even more meal options of your choice.
Where to find us
Oliver Carty Irish smoked streaky rashers, available in selected SuperValu and Donnybrook Fair stores nationwide.
Pack contains average 6 servings.