Cooked Streaky Pork Rashers

Smoked lightly with beechwood for a distinctive flavour.

Oliver Carty’s ready to eat cooked streaky pork rashers are lightly smoked with beechwood for a distinctive flavour to enjoy with friends and family. Our culinary team has developed pre-cooked quick and convenient ‘Ready to Eat’ streaky pork rashers that can be consumed either hot or cold.

They are prepared with a mix of great family traditions, updated technologies, and the latest skills. Our cooked streaky pork rashers are lightly smoked with beechwood for a distinctive flavour.

At Oliver Carty, we produce the highest quality, ready to eat delicious cooked streaky pork rashers using the freshest ingredients from carefully chosen providers. Also, they are made with roam free droves that are fed nutritious food in line with the Little River Pig Farm standards.

At Oliver Carty, we produce the highest quality, ready to eat delicious cooked streaky pork rashers using the freshest ingredients from carefully chosen providers.

Take a look at our suppliers.

Who are they for?

Oliver Carty’s ready to eat cooked streaky pork rashers can be enjoyed with your family and friends on any occasion. Enjoy them as part of a nutritious wholesome meal or as a tasty snack. When it comes to great quality and tasty pork bacon rashers, Oliver Carty has a reputation for excellence. We share some of our never-ending recipes but hope you feel free to explore even more meal options of your choice.

Look at the various tasty recipes you can prepare.